Your details
Your daily protein
0g
That's about 0g across 4 meals.
- Protein0g
- Fat0g
- Carbs0g
Numbers update as you change your details. Change my details
See meal ideasHow it works
Prioritise protein
Aim for 1.5g per kg of bodyweight (about 0.7g per lb) every day. Whether you're bulking up or cutting down, protein will help you grow or maintain your muscle mass as we progress with our training.
Set your calories
Your calories are estimated from your size, age and activity, then adjusted for your goal: 10% less to lose fat, 10% more to build muscle. Treat it as a starting point and adjust after two to three weeks.
Split the rest
Fat sits between 0.3g and 0.5g per lb (0.66g to 1.1g per kg). Whatever calories are left after protein and fat go to carbs, which fuel your training.
Meal ideas
Two protein-first options for each meal. Build the plate around the protein, then fill the rest to fit your calories.
Breakfast
Greek yoghurt power bowl
~52gprotein250g 0% Greek yoghurt with a scoop of whey stirred in, topped with berries and a small handful of granola.
Open recipeLoaded scrambled eggs
~40gprotein3 whole eggs and 100g egg whites scrambled with spinach, on 2 slices of wholemeal toast.
Open recipeLunch
Chicken salad wrap
~56gprotein150g cooked chicken breast in a wholemeal wrap with salad and a spoon of tzatziki.
Open recipeTuna and bean salad
~47gproteinA tin of tuna, 200g mixed beans, cucumber, tomato and red onion with a squeeze of lemon.
Open recipeProtein figures are rough and depend on brands and portions. Check the label if you're tracking closely.
Want this built into your plan?
Numbers are the easy part. Hitting them week after week is where coaching helps. Send me a message and we'll set yours up properly.
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